B. Gunen

Healthy Mondays or Sundays? Weekday Preferences for Healthy Eating and Cooking among a Food Insecure Population in a U.S. Urban Environment

Shahmir H. Ali, L. Poirier, J. Gittelsohn, 2020, Journal of Hunger & Environmental Nutrition.

Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food Pantries

Hengjin Dong, Shahmir H. Ali, L. Poirier, 2021, International journal of environmental research and public health.

How Urban Food Pantries are Stocked and Food Is Distributed: Food Pantry Manager Perspectives from Baltimore

Caitlin E. Caspi, J. Gittelsohn, A. Trude, 2020, Journal of Hunger & Environmental Nutrition.

The Impact of a Pricing Manipulation Intervention on Food Sales in a Small Community Grocery Store in Baltimore City

L. Poirier, J. Gittelsohn, A. Trujillo, 2022, Journal of Hunger & Environmental Nutrition.

Assessing the Quality and Quantity of Initially Unused Food among Urban Food Pantry Clients in Baltimore, Maryland

R. Neff, L. Poirier, J. Gittelsohn, 2022, Journal of Hunger & Environmental Nutrition.

Patient and Health Care Professional Perspectives on Addressing Obesity in ESKD.

A. Klassen, B. Milliron, M. Harhay, 2023, American Journal of Kidney Diseases.

Implementation of B’More Healthy Communities for Kids: process evaluation of a multi-level, multi-component obesity prevention intervention

J Gittelsohn, L Poirier, C F Ruggiero, 2018, Health education research.

Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries

Shahmir H. Ali, L. Poirier, J. Gittelsohn, 2022, International journal of environmental research and public health.