M. Jlali

发表

Nutrigenetics of carotenoid metabolism in the chicken: a polymorphism at the β,β-carotene 15,15'-mono-oxygenase 1 (BCMO1) locus affects the response to dietary β-carotene

C. Berri, M. Duclos, E. Le Bihan-Duval, 2014, British Journal of Nutrition.

Evaluation of a multicarbohydrase and phytase complex in reduced energy, amino acids, available phosphorus and calcium diets fed to broilers

P. Cozannet, A. Preynat, M. Jlali, 2020 .

Dietary metabolizable energy, digestible lysine, available phosphorus levels and exogenous enzymes affect broiler chicken performance.

P. Cozannet, A. Preynat, J. Jachacz, 2021, Animal : an international journal of animal bioscience.

Investigating the effect of available phosphorus and calcium level on the potential of a multi-carbohydrase and phytase complex on growth performance, amino acids and phosphorus digestibility in broilers from 1 to 21 days of age

P. Cozannet, A. Preynat, D. Moore, 2021 .

Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggs.

P. Geraert, Y. Mercier, F. Rouffineau, 2013, Journal of animal science.

Evaluation of the efficacy of 2-hydroxy-4-methylselenobutanoic acid on growth performance and tissue selenium retention in growing pigs.

P. Geraert, Y. Mercier, F. Rouffineau, 2014, Journal of animal science.

Bacillus subtilis 29784 induces a shift in broiler gut microbiome toward butyrate-producing bacteria and improves intestinal histomorphology and animal performance.

E. Devillard, K. Brinch, V. Jacquier, 2019, Poultry science.

Influence of increasing slaughter age of chickens on meat quality, welfare, and technical and economic results.

C. Berri, C. Arnould, E. Baéza, 2012, Journal of animal science.

Modulation of glycogen and breast meat processing ability by nutrition in chickens: effect of crude protein level in 2 chicken genotypes.

C. Berri, N. Sellier, E. Le Bihan-Duval, 2012, Journal of animal science.

Growth performance and nutrient digestibility of growing and finishing pigs fed multienzyme-supplemented low-energy and -amino acid diets

T. Woyengo, P. Cozannet, A. Preynat, 2020, Translational animal science.

A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle.

C. Berri, M. Duclos, E. Le Bihan-Duval, 2012, Journal of animal science.

Supplementation of a Multi-Carbohydrase and Phytase Complex in Diets Regardless of Nutritional Levels, Improved Nutrients Digestibility, Growth Performance, and Bone Mineralization of Growing–Finishing Pigs

Z. Fang, Yan Lin, B. Feng, 2023, Animals.

Evaluation of phytase dose effect on performance, bone mineralization and preceacal phosphorus digestibility in broilers fed diets with varying metabolizable energy, digestible amino acids and available phosphorus concentration

P. Cozannet, A. Preynat, D. Moore, 2023, Poultry Science.

Growth performance, bone mineralization, nutrient digestibility, and fecal microbial composition of multi-enzyme-supplemented low-nutrient diets for growing-finishing pigs.

T. Woyengo, J. Scaria, P. Cozannet, 2022, Journal of animal science.

Effects of enzyme supplementation on growth performance, digestibility of phosphorus, femur parameters and fecal microbiota in growing pigs fed different types of diets

X. Mao, Jun He, P. Zheng, 2024, Frontiers in veterinary science.