Yikun Wang

Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms

Haibin Zhu, Yue Yu, Jianhua Xie, 2021, Foods.

In vitro and in vivo anti-biofilm activity of pyran derivative against Staphylococcus aureus and Pseudomonas aeruginosa.

X. Xue, Mingkai Li, Xiaoxing Luo, 2019, Journal of infection and public health.

The water-soluble non-starch polysaccharides from natural resources against excessive oxidative stress: A potential health-promoting effect and its mechanisms.

Jianhua Xie, Yi Chen, Lixin Huang, 2021, International journal of biological macromolecules.

A new coumarin compound DCH combats methicillin-resistant Staphylococcus aureus biofilm by targeting arginine repressor

D. Qu, Zichen Ye, X. Xue, 2020, Science Advances.

Review of the relationships among polysaccharides, gut microbiota, and human health.

Yi Chen, Lixin Huang, Jianhua Xie, 2020, Food research international.

PAMP protects intestine from Enterohemorrhagic Escherichia coli infection through destroying cell membrane and inhibiting inflammatory response.

Mingkai Li, Xiaoxing Luo, J. Meng, 2020, Biochemical and biophysical research communications.

Effects of Trichoderma harzianum Fertilizer on the Soil Environment of Malus hupehensis Rehd. Seedlings under Replant Conditions

Xuesen Chen, C. Yin, Z. Mao, 2021 .

Co-incorporation of Chinese milk vetch (Astragalus sinicus L.), rice straw, and biochar strengthens the mitigation of Cd uptake by rice (Oryza sativa L.).

C. Zou, J. Nie, Y. Liao, 2022, The Science of the total environment.