Clement Komu

Chia Oil Adulteration Detection Based on Spectroscopic Measurements

B. Hitzmann, O. Paquet-Durand, V. Zettel, 2021, Foods.

Physicochemical Profile of Essential Oils Obtained from Chia (Salvia hispanica L.) Seeds Grown in Different Agro-Ecological Zones of Kenya

M. Mburu, D. Njoroge, R. Koskei, 2021, European Journal of Advanced Chemistry Research.