Clara Mariana Gonçalves Lima

Mucormycosis in the COVID-19 Environment: A Multifaceted Complication

Praveen Kumar, T. Emran, C. Conte‐Junior, 2022, Frontiers in Cellular and Infection Microbiology.

Promising prospective effects of Withania somnifera on broiler performance and carcass characteristics: A comprehensive review

Sameh A. Korma, Synan F. AbuQamar, K. El-Tarabily, 2022, Frontiers in Veterinary Science.

A state-of-the-art review of the chemical composition of sugarcane spirits and current advances in quality control

J. Simal-Gándara, S. Verruck, R. F. Santana, 2021, Journal of Food Composition and Analysis.

Chemical Fingerprint of Non-aged Artisanal Sugarcane Spirits Using Kohonen Artificial Neural Network

J. Simal-Gándara, S. Verruck, G. El-Saber Batiha, 2021, Food Analytical Methods.

A comprehensive review of impacts of ozone treatment on textural properties in different food products

M. Kumar, Arashdeep Singh, S. Agriopoulou, 2022, Trends in Food Science & Technology.

Acridine as an Anti-Tumour Agent: A Critical Review

T. Emran, S. Wybraniec, K. Rajagopal, 2022, Molecules.

Design and development of new inhibitors against breast cancer, Monkeypox and Marburg virus by modification of natural Fisetin via in silico and SAR studies.

T. Emran, Clara Mariana Gonçalves Lima, A. Alasmari, 2023, Acta biochimica Polonica.

Antibiotic-Potentiating Activity of the Schinus terebinthifolius Raddi Essential Oil against MDR Bacterial Strains

J. Ribeiro-Filho, Wanderlei do Amaral, C. Deschamps, 2023, Plants.

Chemical composition, antifungal activity and toxicological evaluation of Lippia sidoides Cham

M. Morais-Braga, T. Emran, A. Duarte, 2024, Journal of Agriculture and Food Research.