B. Osuntogun

Microbiological and Physico-chemical Evaluation of Some Non-alcoholic Beverages

B. Osuntogun, .. O.O.Aboaba, 2004 .

Chemical and Biochemical Changes in African Locust Bean (Parkia biglobosa) and Melon (Citrullus vulgaris) Seeds During Fermentation to Condiments

B. O. Omafuvbe, S. Adewusi, O. Falade, 2004 .

Studies on the Carbohydrate Content of Breadfruit (Artocarpus communis Forst) From South‐Western Nigeria

S. Adewusi, B. Osuntogun, J. Udio, 1995 .

Effect of Cultivar, Steeping, and Malting on Tannin, Total Polyphenol, and Cyanide Content of Nigerian Sorghum

S. Adewusi, B. Osuntogun, C. C. Nwasike, 1989 .

The Effect of Tannin Content on the Nutritive Value of Some Leaf Protein Concentrates

O. Oke, S. Adewusi, B. Osuntogun, 1987 .

The contribution of roadside soil to phosphorus loading in the eutrophic Lagos Lagoon, Nigeria.

P. Worsfold, B. Alo, M. Nimmo, 2011, Journal of environmental monitoring : JEM.

Urban Highway Runoff in Nigeria 1: Heavy Metals in Sheet Flow from the Main Expressway in Lagos Metropolis

B. Alo, K. Olayinka, B. Osuntogun, 2007 .