N. D. M. Cunha

Macronutrient intake is not associated with cardiovascular risk assessed by Coronary Calcium Score, but dietary fiber showed a significantly inverse relationship

T. A. Magalhães, R. Cerci, E. Lima Júnior, 2022, Research, Society and Development.

Contribution of ultra-processed foods consumption in sodium ingestion of atherosclerotic disease patients, residents in the southern region of Brazil.

Natalia de M. Cunha, C. Frehner, A. Zanini, 2019, Clinical nutrition ESPEN.