M. Lage

GC-MS determination of malondialdehyde, acrolein, and 4-hydroxy-2-nonenal by Ultrasound-Assisted Dispersive Liquid-Liquid Microextraction in beverages

R. A. Lorenzo, A. Carro, J. A. Custodio-Mendoza, 2022, Food Chemistry.

A procedure for simultaneous determination of arsenic, cadmium, copper, tin and zinc in beef extract by neutron activation analysis

I. Cohen, R. O. Korob, M. Lage, 1978 .

Development of a partitioned liquid-liquid extraction- dispersive solid phase extraction procedure followed by liquid chromatography-tandem mass spectrometry for analysis of 3-monochloropropane-1,2-diol diesters in edible oils.

R. A. Lorenzo, A. Carro, I. Valente, 2018, Journal of chromatography. A.

Second Derivative Ultraviolet Spectroscopy and Sulfamic Acid Method for Determination of Nitrates in Water

M. Lage, J. Simal, I. Iglesias, 1985 .