Y. Kodama

Dietary sphingolipids ameliorate disorders of lipid metabolism in Zucker fatty rats.

M. Ohnishi, M. Kinoshita, T. Fujino, 2010, Journal of agricultural and food chemistry.

Angiotensin-I converting enzyme inhibitory peptide derived from porcine skeletal muscle myosin and its antihypertensive activity in spontaneously hypertensive rats.

M. Maruyama, K. Miake, Y. Kawamura, 2007, Journal of food science.

Fates of foodborne pathogens in raw hams manufactured rapidly using a new patented method.

K. Miake, Y. Omori, Y. Nishikawa, 2010, Journal of food protection.