Weizhi Shui

Angelica sinensis polysaccharide regulates glucose and lipid metabolism disorder in prediabetic and streptozotocin-induced diabetic mice through the elevation of glycogen levels and reduction of inflammatory factors.

Kaiping Wang, Yu Zhang, Zhuohong Tang, 2015, Food & function.

Protective effects of Angelica sinensis polysaccharide against hyperglycemia and liver injury in multiple low-dose streptozotocin-induced type 2 diabetic BALB/c mice.

Kaiping Wang, Yu Zhang, Zhuohong Tang, 2016, Food & function.

Dendrobium officinale polysaccharide attenuates type 2 diabetes mellitus via the regulation of PI3K/Akt-mediated glycogen synthesis and glucose metabolism

Kaiping Wang, Yu Zhang, Peng Cao, 2018 .

RETRACTED: Polysaccharide from Angelica sinensis ameliorates high-fat diet and STZ-induced hepatic oxidative stress and inflammation in diabetic mice by activating the Sirt1-AMPK pathway.

Kaiping Wang, Yu Zhang, Zhuohong Tang, 2017, The Journal of nutritional biochemistry.

Retraction notice to "Polysaccharide from Angelica sinensis ameliorates high-fat diet and STZ-induced hepatic oxidative stress and inflammation in diabetic mice by activating Sirt1-AMPK pathway" [JNB 43 (2017) 88-97].

Kaiping Wang, Yu Zhang, Zhuohong Tang, 2017, The Journal of nutritional biochemistry.