W. S. Murtius

Physicochemical and Functional Characteristics of Roasted Sticky Rice Flour (Tapuang Bareh Randang) in Various Methods

C. W. Refdi, W. S. Murtius, P. Y. Fajri, 2020, IOP Conference Series: Earth and Environmental Science.

Characteristics of Jackfruit Straw’s Edible Film Enriching by Gingers Red (Zingiber officinale, Rosc.)

W. S. Murtius, Neswati Neswati, Andini Prastica, 2015 .

The Properties of Zingiberaceae Starch Film for Galamai Packanging

W. S. Murtius, P. D. Hari, 2016 .

Antimicrobial Activity of Jackfruit’s Straws Films Which has been enriched by Temulawak (Curcuma Xanthorrhizza, ROXB.) toward Microorganism on Galamai

W. S. Murtius, Neswati, Ira Desri Rahmi, 2015 .

The Effect of Incubation Time to The Activity of Lipase Produced by Bacillus thuringiensis on Coconut (Cocos nucifera L.) Dregs

W. S. Murtius, P. D. Hari, I. N. Putri, 2022, IOP Conference Series: Earth and Environmental Science.

Antioxidant Activity and Lovastatin Content in Garaetteok (Korean Rice Cake) with Angkak Powder as Food Colouring

A. Asben, W. S. Murtius, A. Rifka, 2020, IOP Conference Series: Earth and Environmental Science.

Mocaf Bread enriched with Mung Bean (Vigna radiata L.) as a source of protein

R. Yenrina, W. S. Murtius, N. N. Putri, 2013 .

Car wash wastewater treatment combination: A systematic review

L. C. Hawa, W. S. Murtius, Mohamad Efendi, 2023, Open Access Research Journal of Science and Technology.

Azo Congo Red Dye Decolorization by Oyster Mushroom (Pleurotus ostreatus) F209

I. Saskiawan, W. S. Murtius, R. M. Fiana, 2023, Asian Journal of Plant Sciences.