Francis Tucungwirwe

Production of nutrient‐enhanced millet‐based composite flour using skimmed milk powder and vegetables

A. Linnemann, A. Atukwase, G. A. Tumuhimbise, 2018, Food science & nutrition.

Effect of skimmed milk and vegetable powders on shelf stability of millet‐based composite flour

A. Linnemann, A. Atukwase, G. A. Tumuhimbise, 2018, Journal of the science of food and agriculture.