Toshinobu Arai
发表
Y. Seto,
Toshinobu Arai,
Takahiro Seki,
2018
.
K. Kino,
A. Noguchi,
M. Yagasaki,
2010,
Journal of bioscience and bioengineering.
K. Kino,
Toshinobu Arai,
2008,
Bioscience, biotechnology, and biochemistry.
K. Kino,
Toshinobu Arai,
2008,
Applied Microbiology and Biotechnology.
T. Kabuki,
Y. Iwama,
Nobuhiko Shioya,
2022,
Frontiers in Nutrition.
K. Kino,
Shōta Nakajima,
Toshinobu Arai,
2016,
Journal of bioscience and bioengineering.
Y. Arimura,
K. Kino,
S. Ishikura,
2013,
Applied and Environmental Microbiology.
Y. Arimura,
K. Kino,
Toshinobu Arai,
2011,
Applied and Environmental Microbiology.
K. Kino,
M. Ashiuchi,
Y. Hamano,
2013,
Natural product reports.
K. Kino,
K. Kirimura,
Shoko Kuratsu,
2007,
Biochemical and biophysical research communications.
K. Kino,
T. Mizushige,
T. Arai,
2012,
Molecular nutrition & food research.
K. Kino,
M. Yagasaki,
Toshinobu Arai,
2009,
Bioscience, biotechnology, and biochemistry.
H. Kurumizaka,
K. Kino,
T. Arai,
2015,
Acta crystallographica. Section F, Structural biology communications.
E. Takano,
K. Kino,
A. Noguchi,
2013,
Journal of bioscience and bioengineering.
K. Kino,
A. Noguchi,
T. Arai,
2012,
Acta crystallographica. Section D, Biological crystallography.
K. Kino,
Toshinobu Arai,
2010,
Bioscience, biotechnology, and biochemistry.
K. Kino,
Daisuke Tateiwa,
Toshinobu Arai,
2010,
Bioscience, biotechnology, and biochemistry.
Y. Arimura,
K. Kino,
S. Ishikura,
2013,
Applied and Environmental Microbiology.