Shuning Zhang

发表

Organic mulching positively regulates the soil microbial communities and ecosystem functions in tea plantation

Z. Ding, Yu Wang, Linjun Wang, 2020, BMC Microbiology.

The application of enzymatic fermented soybean effectively regulates associated microbial communities in tea soil and positively affects lipid metabolites in tea new shoots

Z. Ding, Yu Wang, Linjun Wang, 2022, Frontiers in Microbiology.

Cow manure application effectively regulates the soil bacterial community in tea plantation

Z. Ding, Yu Wang, Q. Ma, 2020, BMC Microbiology.

Fulvic acid enhances drought resistance in tea plants by regulating the starch and sucrose metabolism and certain secondary metabolism.

Z. Ding, Yu Wang, Bo Chen, 2021, Journal of proteomics.

Drought stress triggers proteomic changes involving lignin, flavonoids and fatty acids in tea plants

Liang Chen, Z. Ding, Yu Wang, 2020, Scientific Reports.

Enzymes and microorganisms jointly promote the fermentation of rapeseed cake

J. Zhang, Huan Wang, Z. Ding, 2022, Frontiers in Nutrition.

Alkaline Invertase 2 positively modulates cold adaptive of Camellia sinensis and enhances freezing and salt tolerance in transgenic Arabidopsis thaliana

Hiroto Yamashita, Z. Ding, W. Qian, 2024, Industrial Crops and Products.

Enzymatic fermentation of rapeseed cake significantly improved the soil environment of tea rhizosphere

Yang Xu, J. Zhang, Huan Wang, 2023, BMC Microbiology.