Karine Groulx

Effects of protein quantity and type on diet induced thermogenesis in overweight adults: A randomized controlled trial.

S. Oguey-Araymon, M. Beaumont, C. Ammon-Zufferey, 2019, Clinical nutrition.

The bioavailability of iron picolinate is comparable to iron sulfate when fortified into a complementary fruit yogurt: a stable iron isotope study in young women

M. Zimmermann, M. Beaumont, S. Dubascoux, 2019, European Journal of Nutrition.