Attaur Rahman
发表
Mayeen Uddin Khandaker,
M. Iqbal,
T. Song,
2022,
Journal of Alloys and Compounds.
J. Ryu,
C. Ahn,
Jong-Jin Choi,
2017
.
J. Ryu,
C. Ahn,
Jong-Jin Choi,
2016
.
S. Ong,
Dachun Xu,
X. Chang,
2022,
Antioxidants & redox signaling.
Dou Zhang,
M. Iqbal,
A. Zeb,
2022,
Materials Chemistry and Physics.
T. Song,
M. Kim,
Soonil Lee,
2022,
Ceramics International.
M. Jamal,
S. Rehman,
Khadija Batool,
2022,
F1000Research.
M. Jamal,
S. Rehman,
Khadija Batool,
2022
.
J. Eiras,
Mahmoud S. Alkathy,
K. Raju,
2022,
Ceramics International.
S. Rehman,
A. M. Witaningrum,
A. Shehzad,
2022,
PeerJ.
M. Lim,
D. Hausenloy,
S. Ong,
2022,
BioMed research international.
Shagufta Khan,
G. Abbas,
A. Dar,
2014,
Pakistan journal of pharmaceutical sciences.
H. Rehman,
S. Rahman,
S. Ayaz,
2017
.
S. Rahman,
Ijaz Ali,
Rafiullah Rafiullah,
2018
.
J. Gadahi,
Attaur Rahman,
B. Bhutto,
2012
.
Y. Min,
Geon‐Tae Hwang,
C. Ahn,
2020
.
J. Ryu,
C. Ahn,
Jong-Jin Choi,
2018
.
T. A. Qureshi,
S. Hassan,
Attaur Rahman,
2015
.
Y. Ali,
Attaur Rahman,
M. Aliyas,
2014
.
M. Jiang,
J. Rahman,
M. Kim,
2022,
Ceramics International.
Mahmoud S. Alkathy,
J. Rahman,
Soonil Lee,
2023,
Journal of Alloys and Compounds.
Dou Zhang,
Xuefan Zhou,
Fazli Akram,
2023,
Advanced Electronic Materials.
S. Anwar,
Attaur Rahman,
F. Khan,
2019,
Sarhad Journal of Agriculture.
Y. Min,
Geon‐Tae Hwang,
C. Ahn,
2020
.
R. Zuo,
Aiwen Xie,
Tianyu Li,
2023,
Journal of Materials Science: Materials in Electronics.
Effect of fat supplementation on the growth, body temperature and blood cholesterol level of broiler
R. Soomro,
H. A. Sahito,
Attaur Rahman,
2012
.
Fakhri Alam Khan,
Mafawez Alharbi,
Attaur Rahman,
2018,
Multimedia Tools and Applications.
A. Bakhsh,
Kei-Anne Baritugo,
Sung-Wook Park,
2023,
International Journal of Food Properties.
Dachun Xu,
Nur Izzah Ismail,
Yuzhen Li,
2022,
International journal of stem cells.
A. Bakhsh,
Kei-Anne Baritugo,
Juhee Park,
2023,
Frontiers in Nutrition.
R. Zuo,
Aiwen Xie,
Tianyu Li,
2023,
Journal of Materials Science.
H Zhao,
Dachun Xu,
Yaozu Xiang,
2023,
Zoological research.
Bosung Kim,
A. Bakhsh,
Kei-Anne Baritugo,
2023,
Foods.