Paula Cristina de Sousa Faria-Tischer

Production and characterization of bacterial cellulose membranes with hyaluronic acid from chicken comb.

A. Urbano, C. Tischer, Izabel C Riegel-Vidotti, 2017, International journal of biological macromolecules.

Komagataeibacter intermedius V-05: An Acetic Acid Bacterium Isolated from Vinegar Industry, with High Capacity for Bacterial Cellulose Production in Soybean Molasses Medium

W. Spinosa, L. Constantino, C. Tischer, 2021, Food technology and biotechnology.

Cellulose and Tissue Engineering

Paula Cristina de Sousa Faria-Tischer, 2021, Polysaccharides of Microbial Origin.