Ling Li
发表
Jianxin Liu,
Shanshan Li,
D. Ren,
2016,
Journal of Dairy Research.
Jianxin Liu,
Shanshan Li,
Yongxin Yang,
2018,
Food chemistry.
T. Valencak,
Shanshan Li,
Yongxin Yang,
2021,
Food research international.
Yongxin Yang,
A. Osman,
Islam Mostafa,
2022,
Molecules.
M. Abdel-Hamid,
T. Enomoto,
E. Romeih,
2020,
Food chemistry.
Development of a Multifunction Set Yogurt Using Rubus suavissimus S. Lee (Chinese Sweet Tea) Extract
Takuya Suzuki,
A. Hamed,
M. Abdel-Hamid,
2020,
Foods.
G. Walker,
M. Abdel-Hamid,
E. Romeih,
2020
.
Jianping Wu,
Jianxin Liu,
Guoqing He,
2020,
Food chemistry.
H. Goda,
M. Abdel-Hamid,
Pan Yang,
2021,
International Journal of Food Properties.
Jianxin Liu,
Shanshan Li,
D. Ren,
2016,
Journal of Dairy Research.
M. Abdel-Hamid,
E. Romeih,
Pan Yang,
2023,
Foods.