D. Si

Influencing Factors of China’s Liquor Enterprises’ Communication Effect in Microblog

Weiping Yu, Xu Zu, D. Si, 2020 .

Consumer Response to Food Corporate Social Irresponsibility: Food Performance and Company Ethics Irresponsibility

Weiping Yu, D. Si, Junxing Zhou, 2022, Behavioral sciences.

Quantitative Evaluation of the Sustainable Development Capacity of Hydropower in China Based on Information Entropy

Jing Xu, Xuedong Liang, Xuedong Liang, 2018 .