G. Xiao

Effect of Micro-Perforated Film Packing on Fatty Acid-Derived Volatile Metabolism of “Red Globe” Table Grapes

Li Li, Zisheng Luo, Wenhao Wu, 2018, Food and Bioprocess Technology.

Effects of elevated CO2 on energy metabolism and γ-aminobutyric acid shunt pathway in postharvest strawberry fruit.

Dong Li, Li Li, Yanqun Xu, 2018, Food chemistry.

Nutrient resorption based on different estimations of five perennial herbaceous species from the grassland in inner Mongolia, China☆

Zhiyou Yuan, Hailong Yu, Juying Huang, 2012 .