Ze Liang

Ongoings in the apple watercore: First evidence from proteomic and metabolomic analysis.

Lei Wang, Zisheng Luo, Xihong Li, 2022, Food chemistry.

A comprehensive review on phenolic compounds from edible mushrooms: Occurrence, biological activity, application and future prospective

Lei Wang, Dong Li, Li Li, 2021, Critical reviews in food science and nutrition.

Microencapsulation Delivery System in Food Industry—Challenge and the Way Forward

Lei Wang, Li Li, Zisheng Luo, 2020 .

Occurrence, detection, and dissipation of pesticide residue in plant-derived foodstuff: A state-of-the-art review.

Lei Wang, Li Li, Yanqun Xu, 2022, Food chemistry.

The action of RED light: Specific elevation of pelargonidin-based anthocyanin through ABA-related pathway in strawberry

Lei Wang, Li Li, Yanqun Xu, 2022, Postharvest Biology and Technology.

Bioactive peptides of plant origin: distribution, functionality, and evidence of benefits in food and health.

Li Li, Zisheng Luo, R. Reiter, 2022, Food & function.

Elevated CO2 Enhanced the Antioxidant Activity and Downregulated Cell Wall Metabolism of Wolfberry (Lycium barbarum L.)

Lei Wang, Li Li, Xingyu Lin, 2021, Antioxidants.