Nikunj Gevariya

Omega-3 Eicosapentaenoic Acid Reduces Prostate Tumor Vascularity

A. Bergeron, A. Marette, K. Robitaille, 2020, Molecular Cancer Research.

Omega‐3 fatty acids decrease prostate cancer progression associated with an anti‐tumor immune response in eugonadal and castrated mice

A. Bergeron, K. Robitaille, P. Julien, 2018, The Prostate.

Omega-3 Fatty Acids Survey in Men under Active Surveillance for Prostate Cancer: from Intake to Prostate Tissue Level

K. Robitaille, P. Julien, B. Lamarche, 2019, Nutrients.

Long chain omega-3 fatty acids and their oxidized metabolites are associated with reduced prostate tumor growth.

A. Bergeron, K. Robitaille, J. Galano, 2020, Prostaglandins, leukotrienes, and essential fatty acids.