H. Crawley

Iron deficiency in older people: Interactions between food and nutrient intakes with biochemical measures of iron; further analysis of the National Diet and Nutrition Survey of people aged 65 years and over

C. Bates, W. Doyle, H. Crawley, 1999, European Journal of Clinical Nutrition.

Speciation and absolute bioavailability: risk assessment of arsenic-contaminated sites in a residential suburb in Canberra.

M. Moore, B. Chiswell, J. Ng, 1998, The Analyst.

Parental smoking and the nutrient intake and food choice of British teenagers aged 1 6-1 7 years

D. While, H. Crawley, 2022 .

The development of waist circumference percentiles in British children aged 5.0–16.9 y

H. McCarthy, H. Crawley, K. Jarrett, 2001, European Journal of Clinical Nutrition.

Dietary and lifestyle differences between Scottish teenagers and those living in England and Wales

H. Crawley, 1997, European Journal of Clinical Nutrition.