Kurt J Mangione

Quantitative risk assessment of listeriosis due to consumption of raw milk.

J. Karns, Y. Schukken, Y. Gröhn, 2011, Journal of food protection.

Development of an Irrigation Water Quality Database to Identify Water Resources and Assess Microbiological Risks During the Production of Fresh Fruits and Vegetables

D. Stoeckel, A. Wszelaki, J. Churey, 2021, Frontiers in Water.

Prevalence, distribution, and diversity of Listeria monocytogenes in retail environments, focusing on small establishments and establishments with a history of failed inspections.

M. Wiedmann, E. Fortes, K. Hoelzer, 2011, Journal of food protection.

Distribution of Listeria monocytogenes molecular subtypes among human and food isolates from New York State shows persistence of human disease--associated Listeria monocytogenes strains in retail environments.

M. Wiedmann, E. Fortes, B. Sauders, 2004, Journal of food protection.