Maurizio D’Urso

Dietary Micronutrient and Mineral Intake in the Mediterranean Healthy Eating, Ageing, and Lifestyle (MEAL) Study

M. Marranzano, D. Castiglione, A. Platania, 2018, Antioxidants.

Macronutrient and Major Food Group Intake in a Cohort of Southern Italian Adults

M. Marranzano, I. Blanco, S. Mulé, 2018, Antioxidants.

The Mediterranean healthy eating, ageing, and lifestyle (MEAL) study: rationale and study design

G. Grosso, F. Galvano, S. Marventano, 2017, International journal of food sciences and nutrition.

High adherence to Mediterranean diet, but not individual foods or nutrients, is associated with lower likelihood of being obese in a Mediterranean cohort

S. Buscemi, M. Marranzano, S. Mulé, 2018, Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity.

A Quick Test of Cognitive Speed: norm-referenced criteria for 121 Italian adults aged 45 to 90 years

H. Thulesius, S. Palmqvist, F. Petrazzuoli, 2014, International Psychogeriatrics.