Xiang-Hong Wang

Purification, characterization, and functional groups of an extracellular aflatoxin M1‐detoxifizyme from Bacillus pumilus E‐1‐1‐1

Jie Gao, Yaxin Sang, Jun Han, 2019, MicrobiologyOpen.

Ozone Degradation of Prometryn in Ruditapes philippinarum: Response Surface Methodology Optimization and Toxicity Assessment.

S. Mi, Yaxin Sang, Ya-Ya Tian, 2020, Journal of food protection.

Characterization and bioactivities of a novel polysaccharide obtained from Gracilariopsis lemaneiformis.

Chenyue Shi, Yaxin Sang, Zheng Gong, 2017, Anais da Academia Brasileira de Ciencias.

Semicarbazide – from state-of-the-art analytical methods and exposure to toxicity: a review

Yaxin Sang, Wenrui Tian, Xiang-Hong Wang, 2014, Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment.

Assessment of the determination of azodicarbonamide and its decomposition product semicarbazide: investigation of variation in flour and flour products.

Yaxin Sang, Jing Ye, Xiang-Hong Wang, 2011, Journal of agricultural and food chemistry.

Enzyme-linked immunosorbent assay for okadaic acid: investigation of analytical conditions and sample matrix on assay performance.

Yaxin Sang, Xiang-Hong Wang, Li Wang, 2011, Journal of AOAC International.

Enzyme-linked immunosorbent assay and colloidal gold immunoassay for ochratoxin A: investigation of analytical conditions and sample matrix on assay performance

Yan Zhang, Xiang-Hong Wang, Shuo Wang, 2007, Analytical and bioanalytical chemistry.

Degradation of prometryn in Ruditapes philippinarum using ozonation: Influencing factors, degradation mechanism, pathway and toxicity assessment.

Yaxin Sang, Minxuan Liu, Ya-Ya Tian, 2020, Chemosphere.