W. Torgby-Tetteh

发表

Effect of Gamma Irradiation on the Bacteriological, Sensory and Physicochemical Qualities of Peanut Butter

A. Adu-Gyamfi, J. Armah, W. Torgby-Tetteh, 2016 .

Combined effect of irradiation and frozen storage on survival of viable bacteria and inoculated Escherichia coli in chicken

V. Appiah, B. Odai, A. Adu-Gyamfi, 2014 .

Preliminary Studies of Insect Diversity and Abundance on Twelve Accessions of Tomato, Solanum lycopersicon L. Grown in a Coastal Savannah Agro Ecological Zone

E. Quartey, J. Nunoo, E. Ewusie, 2014 .

Physico-Chemical Evaluation of Fruits from the Fourth Filial Generation of Some Breeding Lines of Tomatoes

E. Quartey, J. Nunoo, J. Agyei‐Amponsah, 2014 .

The role of gamma irradiation and storage at 28 ± 2 °C on the inactivation of Listeria monocytogenes, Escherichia coli and Salmonella enterica serotype Typhimurium in sun-dried Legon-18 pepper (Capsicum annuum) powder

F. Saalia, K. Tano-Debrah, K. Addo, 2019, International Journal of Food Contamination.

Microbiological and Sensory Quality of Tigernut Composite Flour

I. Asare, I. Adjei, I. Kottoh, 2016 .

Physicochemical and Functional Quality of Tigernut Tubers (Cyperus esculentus) Composite Flour

I. Asare, I. Kottoh, W. Torgby-Tetteh, 2015 .

Microbiological Quality of Chicken Sold in Accra and Determination of D 10 -Value of E. coli

V. Appiah, A. Adu-Gyamfi, W. Torgby-Tetteh, 2012 .

Irradiation as a quarantine treatment against Bactrocera invadens, in Mangifera indica, L. in Ghana

M. Osae, B. Odai, David D. Wilson, 2014 .

Characterization of Some Physico-chemical Properties of F5 Breeding Lines of Tomatoes

Joseph Nunoo, Enoch Selorm, Kofi Ofori, 2014 .

Exploration of Infant Food Microbial Composition from Formal and Informal Settings Using Viable Counts and 16S rRNA Gene Amplicon Sequencing in Johannesburg, South Africa

E. Buys, W. Torgby-Tetteh, Srinivasan Krishnamoorthy, 2023, Foods.