P. Pérez

发表

Zinc supplementation increases growth velocity of male children and adolescents with short stature

C. Castillo-Durán, H. García, I. Torrealba, 1994, Acta paediatrica.

Meat quality and carcass characteristics of Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile

G. Tomic, M. S. Morales, J. I. Egaña, 2012 .

Performance of lambs grazing an annual Mediterranean pasture or fed supplements based on olive oil cake or maize and its influence on system outputs

C. Aguilar, R. Vera, P. Toro, 2013 .

FEEDING DRY OLIVE CAKE MODIFIES SUBCUTANEOUS FAT COMPOSITION IN LAMBS, NOTING CAKE RESISTANCE TO DEGRADATION AND PEROXIDATION

C. Aguilar, R. Vera, I. Briones, 2009 .

Effect of goat milk and milk substitutes and sex on productive parameters and carcass composition of Creole kids

M. S. Morales, M. Maino, P. Pérez, 2001 .

Carcass characteristics and meat quality of Suffolk Down suckling lambs

G. Tomic, M. Maino, P. Pérez, 2002 .

Gender and slaughter weight effects on carcass quality traits of suckling lambs from four different genotypes

C. Kobrich, M. S. Morales, M. Maino, 2007 .

Use of incremental levels of dehydrated olive cake in lamb diets as an alternative for grazing systems in the central dryland area in Chile : The effect on carcass traits of Suffolk Down lambs

C. Aguilar, R. Vera, M. S. Morales, 2016 .

High proportion of cactus species threatened with extinction

George D. Gann, A. P. Ferreira, A. Búrquez, 2015, Nature Plants.

Stability of potato chips fried in vegetable oils with different degree of unsaturation. Effect of ascorbyl palmitate during storage

P. Robert, M. Dobarganes, E. Goicoechea, 2002 .