A. Vimont

Simplified detection of food-borne pathogens: an in situ high affinity capture and staining concept.

C. Rozand, J. Flandrois, Thomas Junillon, 2012, Journal of microbiological methods.

Supplementation of enrichment broths by novobiocin for detecting Shiga toxin‐producing Escherichia coli from food: a controversial use

M. Delignette-Muller, C. Vernozy-Rozand, A. Vimont, 2007, Letters in applied microbiology.

[Mycologic surveillance of the environment for preventive invasive aspergillosis. Proposals for standardization of the methodologies and implementation].

F. Derouin, C. Cordonnier, E. Chachaty, 2002, Presse medicale.

The Adequacy of Sample Type/Weight and Incubation Period on Detection of Salmonella Spp. in Slaughter Cattle

A. Pointon, A. Kiermeier, G. Holds, 2005, Journal of veterinary diagnostic investigation : official publication of the American Association of Veterinary Laboratory Diagnosticians, Inc.

Modeling and Predicting the Simultaneous Growth of Escherichia coli O157:H7 and Ground Beef Background Microflora for Various Enrichment Protocols

M. Delignette-Muller, C. Vernozy-Rozand, A. Vimont, 2006, Applied and Environmental Microbiology.

Growth of Shiga-toxin producing Escherichia coli (STEC) and bovine feces background microflora in various enrichment protocols.

M. Delignette-Muller, C. Vernozy-Rozand, C. Bavai, 2007, Veterinary microbiology.

Isolation of E. coli O157:H7 and non‐O157 STEC in different matrices: review of the most commonly used enrichment protocols

M. Delignette-Muller, C. Vernozy-Rozand, A. Vimont, 2006, Letters in applied microbiology.