Jing Meng

发表

Immobilized enzyme for screening and identification of anti-diabetic components from natural products by ligand fishing

Dongyu Gu, Yi Yang, Shuang Guo, 2022, Critical reviews in biotechnology.

Enzyme reaction-guided identification of active components from the flowers of Sophora japonica var. violacea.

Dongyu Gu, Yi Yang, Jifeng Wang, 2020, Food & function.

Elution-extrusion and back-extrusion counter-current chromatography using three-phase solvent system for separation of organic dye mixture

Haiyu Xu, Dongyu Gu, Yi Yang, 2020 .

Rapid screening and separation of active compounds against α-amylase from Toona sinensis by ligand fishing and high-speed counter-current chromatography.

Dongyu Gu, Yi Yang, Yi Wang, 2021, International journal of biological macromolecules.

A rational route based on liquid-liquid-refining extraction and high-speed counter-current chromatography for separation of target compound from Toona sinensis

Dongyu Gu, Yi Yang, Dajun He, 2021 .

Combined Modification of Soluble Dietary Fibers from Apple Pomace by Steam Explosion and Enzymatic Hydrolysis to Improve its Structural, Physicochemical and Functional Properties

M. Zhang, Wenjie Sui, Tao Wu, 2022, Waste and Biomass Valorization.

Identification and theoretical explanation of chemical composition against α-amylase in the n-hexane extract from Sargassum fusiforme

Jiao Yang, Dongyu Gu, Yi Yang, 2019, Algal Research.

Different behavior of bovine serum albumin as foaming agent in foam enrichment of Rhodamine 6G and Evans blue

Dongyu Gu, Yi Yang, Chang Liu, 2020 .

Preparation of magnetic microcapsules of α-amylase and α-glucosidase for dual-target affinity screening of active components from Toona sinensis

Dongyu Gu, Yi Yang, Tingting Chu, 2023, Process Biochemistry.

GC-MS profiling, bioactivities and in silico theoretical explanation of cone oil from Pinus thunbergii Parl

Dongyu Gu, Yi Yang, Chang Liu, 2019 .