W. M. Oliver

发表

Double muscling in cattle. A review of expression, genetics and economic implication

T. C. Cartwright, W. M. Oliver, 1968 .

The electrophoretic detection of acidic glycosaminoglycans in human gingival sulcus fluid.

G. Embery, J. Purvis, J. Stanbury, 1982, Archives of oral biology.

Molecular size distribution of proteoglycans in human inflamed gingival tissue.

G. Embery, J. Purvis, W. M. Oliver, 1984, Archives of oral biology.

Increasing the Tenderness of Forage-Fed Beef

T. R. Dutson, G. Smith, Z. Carpenter, 1979 .

Comparison of Forage-Finished and Grain-Finished Beef Carcasses

T. R. Dutson, G. Smith, R. Bowling, 1977 .

The metabolism of proteoglycans and glycosaminoglycans in inflamed human gingiva.

G. Embery, J. Stanbury, W. M. Oliver, 1979, Journal of periodontal research.

Effect of Monensin on Gains of Steers Grazed on Coastal Bermudagrass

W. M. Oliver, 1975 .

Prevalence and effects of intramammary infection in beef cows.

J. Watts, S. C. Nickerson, J. W. Pankey, 1986, Journal of animal science.

Hereditary hemorrhagic telangiectasia. Report of a case.

W. M. Oliver, 1963, Oral surgery, oral medicine, and oral pathology.

The effect of deficiencies of calcium, vitamin D or calcium and vitamin D and of variations in the source of dietary protein on the supporting tissues of the rat molar.

W. M. Oliver, 1969, Journal of periodontal research.

The effects of deficiencies of calcium or of calcium and vitamin D on the rate of oral collagen synthesis in the rat.

P. Scott, W. M. Oliver, A. Leaver, 1972, Journal of periodontal research.