F. M. Teixeira

Critical points of Brazil nuts: a beginning for food safety, quality control and Amazon sustainability.

E. Gonçalves, M. S. Barbosa, Soraya S. Andrade, 2013, Journal of the science of food and agriculture.

Impact of health legislation on the sale of anorectics in a city in the Amazon region

C. Maia, José Ricardo dos Santos Vieira, F. M. Teixeira, 2012 .