J. Schulz

A quantitative study of the fate of recently absorbed food iron.

R. Neerhout, D. Armstrong, J. Schulz, 1958, A.M.A. journal of diseases of children.

A quantitative study of the absorption of food iron in infants and children.

J. Schulz, N. J. Smith, 1958, A.M.A. journal of diseases of children.

Quantitative study of the absorption of iron salts in infants and children.

J. Schulz, N. J. Smith, 1958, A.M.A. journal of diseases of children.