Hailong Zhang

Hydrangeic acid from the processed leaves of Hydrangea macrophylla var. thunbergii as a new type of anti-diabetic compound.

H. Matsuda, M. Yoshikawa, Seikou Nakamura, 2009, European journal of pharmacology.

Effects of amide constituents from pepper on adipogenesis in 3T3-L1 cells.

H. Matsuda, M. Yoshikawa, Seikou Nakamura, 2008, Bioorganic & medicinal chemistry letters.

New type of anti-diabetic compounds from the processed leaves of Hydrangea macrophylla var. thunbergii (Hydrangeae Dulcis Folium).

H. Matsuda, M. Yoshikawa, Seikou Nakamura, 2007, Bioorganic & medicinal chemistry letters.

Triterpenoids isolated from the aerial parts of Salvia chinensis

Y. Pei, H. Hua, Zhanlin Li, 2009 .

New germacrane sesquiterpenes from Salvia chinensis.

Y. Pei, H. Hua, Zhanlin Li, 2008, Chemical & pharmaceutical bulletin.