N. P. Sahu

发表

Short‐term exposure to higher temperature triggers the metabolic enzyme activities and growth of fish Labeo rohita fed with high‐protein diet

A. K. Pal, Shivendra Kumar, Himanshu Priyadarshi, 2013 .

Effects of dietary protein on growth performance, nutrient utilization, digestive enzymes and physiological status of grey mullet,Mugil cephalusL. fingerlings reared in inland saline water

S. Prakash, Sarvendra Kumar, P. Sardar, 2020 .

A dietary energy level of 14.6 MJ kg−1 and protein‐to‐energy ratio of 20.2 g MJ−1 results in best growth performance and nutrient accretion in silver barb Puntius gonionotus fingerlings

J. Jena, K. N. Mohanta, S. N. Mohanty, 2009 .

Optimal dietary lipid level of silver barb, Puntius gonionotus fingerlings in relation to growth, nutrient retention and digestibility, muscle nucleic acid content and digestive enzyme activity

J. Jena, K. N. Mohanta, S. N. Mohanty, 2008 .

Effects of detoxified Jatropha curcas protein isolate on growth performance, nutrient digestibility and physio-metabolic response of Labeo rohita fingerlings.

N. Shamna, B. Emikpe, F. J. Fawole, 2018 .

Effects of dietary microbial levan on growth performance, RNA/DNA ratio and some physio-biochemical responses of Labeo rohita (Hamilton) juveniles

A. K. Pal, Subodh Gupta, A. Jha, 2015 .

Growth and digestive enzymes of Macrobrachium rosenbergii juveniles: effect of different stocktypes and dietary protein levels under a similar culture environment

K. K. Jain, V. Sagar, A. K. Pal, 2009 .

Feeding turmeric in combination with ginger or garlic enhances the digestive enzyme activities, growth and immunity in Labeo rohita fingerlings

M. K. Maiti, K. Singha, P. Sardar, 2021, Animal Feed Science and Technology.

Optimum dietary lipid requirement of Pangasianodon hypophthalmus juveniles in relation to growth, fatty acid profile, body indices and digestive enzyme activity

K. K. Jain, K. Saravanan, J. Praveenraj, 2017, Aquaculture International.

Molecular characterisation and transcriptional regulation of muscle growth regulatory factors myogenin and myogenic factor 6 in the Trans-Himalayan cyprinid fish Schizothorax richardsonii.

A. Singh, B. Kamalam, A. Ciji, 2019, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Metabolic fitness and growth performance in tropical freshwater fishLabeo rohitaare modulated in response to dietary starch type (gelatinized versus non-gelatinized) and water temperature

A. Sinha, É. Kerepeczki, A. K. Pal, 2016 .

Short-term periodic feed deprivation in Labeo rohita fingerlings: Effect on the activities of digestive, metabolic and anti-oxidative enzymes

K. K. Jain, A. K. Pal, K. Baruah, 2013 .

Effect of dietary supplementation of l-tryptophan on thermal tolerance and oxygen consumption rate in Cirrhinus mrigala fingerlings under varied stocking density.

A. K. Pal, C. Tejpal, G. M. Siddaiah, 2014, Journal of thermal biology.

Substitution of live feed by formulated diet: effect on the growth and survival of Betta splendens (Regan) fry

P. Das, C. Prakash, S. Munilkumar, 2009 .

Dietary supplementation of acidifier: effect on growth performance and haemato-biochemical parameters in the diet of Cirrhinus mrigala juvenile

K. K. Jain, S. Gupta, Pankaj Kumar, 2017, Aquaculture International.

Thermal tolerance limit and oxygen consumption rates of Labeo gonius (Hamilton, 1822) fingerlings acclimated to four different temperatures

P. Das, C. Prakash, N. Saharan, 2020 .