Z. Sharif

Optimization of Starch Composite Edible Coating Formulation on Fresh-Cut “Fuji” Apple through Surface Tension, Wettability and FTIR Spectroscopy

J. Jai, I. Subuki, N. Mohd Yusof, 2019, IOP Conference Series: Materials Science and Engineering.

Cassava starch/carboxymethylcellulose biocomposite film for food paper packaging incorporated with turmeric oil

N. Yusof, J. Jai, Z. Sharif, 2019, IOP Conference Series: Materials Science and Engineering.

Review on methods for preservation and natural preservatives for extending the food longevity

N. M. Yusof, J. Jai, N. Zaki, 2017 .

Characterisation of polysaccharide composite incorporated with turmeric oil for application on fresh-cut apples

J. Jai, I. Subuki, N. Mohd Yusof, 2019, Journal of Physics: Conference Series.

Response surface methodology analysis towards biodegradability and antimicrobial activity of biopolymer film containing turmeric oil against Aspergillus niger

N. M. Yusof, J. Jai, Z. Sharif, 2019, Food Control.

Antimicrobial agents from Malaysian plants and their potential use in food packaging material: Review

N. M. Yusof, J. Jai, Z. Sharif, 2017 .