Gengsheng Xiao
发表
Kejing An,
Jijun Wu,
Yuanshan Yu,
2022,
International journal of biological macromolecules.
Fanwei Dai,
Zhenjiang Wang,
Guoqing Luo,
2021,
International Journal of Food Properties.
Fanwei Dai,
Zhiyi Li,
Zhenjiang Wang,
2020,
BMC Chemistry.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2013
.
Kejing An,
Jijun Wu,
Manqin Fu,
2019,
Food chemistry.
Jijun Wu,
Yuanshan Yu,
Yu-juan Xu,
2017,
Journal of Zhejiang University-SCIENCE B.
Chun-mei Li,
Jinming Peng,
Yawei Xu,
2022,
Biochimica et biophysica acta. Biomembranes.
Dong Liu,
Qin Wang,
Feng Wang,
2022,
Biotechnology for Biofuels and Bioproducts.
Jijun Wu,
Yujuan Xu,
Gengsheng Xiao,
2004,
Journal of biomedicine & biotechnology.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2014,
Food chemistry.
Jijun Wu,
Manqin Fu,
Yuanshan Yu,
2018,
Food chemistry.
Jian Ming,
X. Xia,
Lin Lei,
2023,
LWT.
Tingting Li,
Fanwei Dai,
Zhenjiang Wang,
2019,
International Journal of Food Properties.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2019,
Food Science and Biotechnology.
Jijun Wu,
Manqin Fu,
Yuanshan Yu,
2015,
Journal of food science.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2015,
Journal of food science.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2014
.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2014,
Journal of food science.
Xiaofang Zeng,
Yan Zhao,
Zhanming Li,
2022,
Food chemistry.
Huihua Zhang,
Zhiyong Chen,
Ting Qiu,
2022,
Frontiers in Physiology.
Huihua Zhang,
Chaojun Zheng,
Jiansheng Shi,
2023,
Animals : an open access journal from MDPI.
Jijun Wu,
Yujuan Xu,
Gengsheng Xiao,
2016,
Food chemistry.
Xingxing Yuan,
Yuanshan Yu,
Yujuan Xu,
2019,
Journal of Food Research.
Qien Qi,
Huihua Zhang,
Xin Feng,
2022,
Frontiers in Veterinary Science.
Qien Qi,
Huihua Zhang,
Yang Yang,
2022,
Frontiers in Animal Science.
Qien Qi,
Huihua Zhang,
Xin Feng,
2021,
Animals : an open access journal from MDPI.
S. Qiu,
Jijun Wu,
Manqin Fu,
2016
.
Kejing An,
Jijun Wu,
Manqin Fu,
2019,
Food science & nutrition.
Hao Chen,
C. Brennan,
Shan-shan Zhuang,
2022,
Carbohydrate polymers.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2019,
Foods.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2019,
Journal of food biochemistry.
Jijun Wu,
Manqin Fu,
Yujuan Xu,
2014
.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2022,
Foods.
Li Li,
Xingyu Lin,
Zisheng Luo,
2022,
Sustainable Chemistry and Pharmacy.
Qin Wang,
Guiqiang Liang,
Huifan Liu,
2022,
Frontiers in Nutrition.
S. Benjakul,
Xiaoguo Ying,
Lirong Xu,
2022,
Food chemistry: X.
Xueqin Zhang,
Weidong Bai,
Wenhong Zhao,
2021,
Food chemistry.
Mingwei Zhang,
Qianchun Deng,
B. Xie,
2010
.
J. Simal-Gándara,
Jianbo Xiao,
Qin Wang,
2021,
Food chemistry.
Jijun Wu,
Yujuan Xu,
Chen Yulong,
2013
.
Jian Peng,
Geng-sheng Xiao,
Wan-Jan Wu,
2021
.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2016,
Journal of food science.
B. Kjellerup,
Yanrui Ye,
G. Seneviratne,
2022,
Microbiology spectrum.
Kejing An,
Jijun Wu,
Yuanshan Yu,
2020,
Foods.
T. Jin,
Yuanshan Yu,
Gengsheng Xiao,
2017
.
Jijun Wu,
Manqin Fu,
Yuanshan Yu,
2017
.
Kejing An,
Jijun Wu,
Manqin Fu,
2018,
LWT.
Kejing An,
Jijun Wu,
Manqin Fu,
2017,
Food chemistry.
Yujuan Xu,
Yulong Chen,
Zheng Luo,
2018,
Journal of Food Processing and Preservation.
Kejing An,
Jijun Wu,
Yuanshan Yu,
2020,
Crystals.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2022,
Food Control.
Mingwei Zhang,
Jijun Wu,
M. Guo,
2011
.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2018,
International Journal of Food Science & Technology.
Gengsheng Xiao,
Zhenjiang Wang,
Fanwei Dai,
2021,
International Journal of Food Properties.
S. Qiu,
Jijun Wu,
Manqin Fu,
2013
.
R. Hou,
Yuxiao Zou,
Sentai Liao,
2015
.
Qin Wang,
Weisi Zhang,
Shan-shan Zhuang,
2022,
LWT.
R. Ruan,
H. Lei,
Dengle Duan,
2021
.
S. Benjakul,
W. Cheng,
Lianxin Peng,
2022,
Food chemistry.
Fanwei Dai,
Zhenjiang Wang,
Yufei Zhang,
2017,
Physiology and Molecular Biology of Plants.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2013,
Journal of food science.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2015
.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2014
.
T. Efferth,
Jianbo Xiao,
Jianliang Liu,
2021,
Journal of agricultural and food chemistry.
Xueqin Zhang,
Chuanfu Liu,
Naiyu Xiao,
2022,
Cellulose.
Kejing An,
Jijun Wu,
Manqin Fu,
2017
.
Ling Chen,
Bo Zheng,
Xixi Zeng,
2022,
Carbohydrate polymers.
Qin Wang,
Huifan Liu,
Cuiyun Zou,
2021,
International journal of biological macromolecules.
Xueqin Zhang,
Chuanfu Liu,
Guojian Chen,
2022,
Frontiers in Bioengineering and Biotechnology.
Chuanfu Liu,
W. Luo,
Xueqin Zhang,
2022,
International journal of biological macromolecules.
Qin Wang,
Jinming Peng,
Wenjun Wen,
2023,
International journal of biological macromolecules.
Qin Wang,
Huifan Liu,
Lukai Ma,
2021
.
R. Ruan,
Yunpu Wang,
Kun Wan,
2021
.
J. Simal-Gándara,
Jianbo Xiao,
Qin Wang,
2022,
Critical reviews in food science and nutrition.
Qin Wang,
Sufen Li,
Huifan Liu,
2021,
Plant Cell Reports.
Xinbo Guo,
Ling Chen,
Jiaqi Li,
2022,
International Journal of Food Science & Technology.
Jijun Wu,
Manqin Fu,
Yujuan Xu,
2014,
Journal of agricultural and food chemistry.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2017,
Food Science and Biotechnology.
Xiaofang Zeng,
Juan Yang,
Jihong Wu,
2023,
LWT.
Yuanshan Yu,
Teng-gen Hu,
Yu-juan Xu,
2022,
International Journal of Biological Macromolecules.
Kejing An,
Manqin Fu,
Yujuan Xu,
2019,
Journal of Food Science and Technology.
Jijun Wu,
Yuanshan Yu,
Yu-juan Xu,
2017,
Journal of Zhejiang University-SCIENCE B.
Kejing An,
Jijun Wu,
Manqin Fu,
2018
.
Qin Wang,
Yuming Zhong,
Dongjie Liu,
2023,
Food chemistry.
Qinyong Lin,
Hongwei Yue,
Huazhou Chen,
2023,
Infrared Physics & Technology.
Jijun Wu,
Yujuan Xu,
Jinling Chen,
2016,
Food Science and Biotechnology.
Xueqin Zhang,
W. Luo,
Naiyu Xiao,
2021,
Frontiers in Bioengineering and Biotechnology.
EFFECT OF DIMETHYL DICARBONATE AS DISINFECTANT ON THE QUALITY OF FRESH‐CUT CARROT (DAUCUS CAROTA L.)
Jijun Wu,
Zhongyi Liu,
Yujuan Xu,
2013
.
S. Deng,
S. Benjakul,
Xiaoguo Ying,
2022,
Current research in food science.
S. Deng,
S. Benjakul,
X. Ying,
2021,
Foods.
Jie Li,
W. Luo,
Zhiqiang Han,
2023,
Materials & Design.
Hong Wang,
Weidong Bai,
Xiaohui Lin,
2023,
Journal of the science of food and agriculture.
Jinming Peng,
Wenjun Wen,
Qin Wang,
2023,
Industrial Crops and Products.
Bulei Sheng,
S. Benjakul,
Xiaoguo Ying,
2021,
International Journal of Food Science & Technology.
Jijun Wu,
Yuanshan Yu,
Yujuan Xu,
2016
.
Hao Jiang,
Xiaofang Zeng,
Weidong Bai,
2023,
Critical reviews in food science and nutrition.
S. Benjakul,
Xiaoguo Ying,
Dongjie Liu,
2023,
Postharvest Biology and Technology.
Xiaoguo Ying,
Dongjie Liu,
Lukai Ma,
2023,
LWT.
Hao Jiang,
Xiaofang Zeng,
Weidong Bai,
2023,
Foods.
Yuanshan Yu,
Yujuan Xu,
Lu Li,
2023,
Food chemistry.