A. Nihad

Potential Effects of Different Dietary Copper Sources to Improve Productive Performance, Plasma Biochemical Parameters and Oxidative Response Activities of Broiler Chickens

I. Ibrahim, G. el-gendi, A. Nihad, 2022, Journal of Animal and Poultry Production.

Study of Storage Conditions Effect (Light-Heat) on Natamycin Co ntent and Stability in Some Dairy Products (Cheese-Yoghurt)

A. Nihad, M. Salami, 2017 .

Evaluation of the Effect of Bone Morphogenetic Protein-2 on Stability of Dental Implant

A. Nihad, A. Alhussaini, 2016 .