V. Andrade-Yucailla

Influence of Acacia Mearnsii Fodder on Rumen Digestion and Mitigation of Greenhouse Gas Production

M. Barros-Rodríguez, Luis Vargas-Ortiz, V. Andrade-Yucailla, 2022, Animals : an open access journal from MDPI.

Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage

M. Barros-Rodríguez, Luis Vargas-Ortiz, V. Andrade-Yucailla, 2022, Fermentation.

Effects of Guanidinoacetic Acid on Ruminal Fermentation and Greenhouse Gas Production Using Fresh Forage and Silage from Different Maize (Zea mays L.) Genotypes

M. Elghandour, M. Barros-Rodríguez, Jonathan Raúl Garay Martínez, 2023, Fermentation.

Effect of Dietary Guanidinoacetic Acid Levels on the Mitigation of Greenhouse Gas Production and the Rumen Fermentation Profile of Alfalfa-Based Diets

M. Elghandour, M. Adegbeye, M. Barros-Rodríguez, 2023, Animals.

Potential Effect of Dietary Supplementation of Tannin-Rich Forage on Mitigation of Greenhouse Gas Production, Defaunation and Rumen Function

M. Barros-Rodríguez, V. Andrade-Yucailla, Katherine Contreras-Barros, 2023, Veterinary sciences.

Combined Ensiling of Tropical Beans and Sugarcane Stalks: Effects on Their Secondary Metabolites

V. Fievez, Einar Artiles-Ortega, V. Andrade-Yucailla, 2023, Fermentation.