Mengge Ma

iTRAQ-based quantitative proteomic analysis of synergistic antibacterial mechanism of phenyllactic acid and lactic acid against Bacillus cereus.

Zhixin Wang, Yawei Ning, Yingmin Jia, 2020, Food research international.

Synergistic antibacterial mechanism of sucrose laurate combined with nisin against Staphylococcus aureus and its application in milk beverage

Zhixin Wang, Ming-Rui Li, Yawei Ning, 2022, LWT.

Antibacterial mechanism of sucrose laurate against Bacillus cereus by attacking multiple targets and its application in milk beverage.

Zhixin Wang, Yawei Ning, Yingmin Jia, 2022, Food research international.

Coconut shell biochar application in liquid-solid microextraction of triazine herbicides from multi-media environmental samples.

Yingying Wen, Z. Niu, Mengge Ma, 2023, Analytica chimica acta.

Positive Effect of Chaiqin Wendan Decoction on Anxiety and Depression Model Rats

Bingru Zhang, Yuzhu Li, Yan Chen, 2020, IOP Conference Series: Materials Science and Engineering.

Hepatoprotective effect of total flavonoids from Carthamus tinctorius L. leaves against carbon tetrachloride-induced chronic liver injury in mice.

Zhishu Tang, Z. Song, Lin Chen, 2023, Fitoterapia.