Zhenou Zhu

发表

Determination of three capsaicinoids in Capsicum annuum by pressurized liquid extraction combined with LC-MS/MS.

Aili Liu, Chao Han, Yan Shen, 2013, Journal of separation science.

Rapid quantification of four major bioactive alkaloids in Corydalis decumbens (Thunb.) Pers. by pressurised liquid extraction combined with liquid chromatography-triple quadrupole linear ion trap mass spectrometry.

Chao Han, Xinxiang Lei, Yongxiang Jiang, 2011, Talanta.

Microwave-assisted extraction and determination of citrus red 2 dye in oranges and orange juice by liquid chromatography-tandem mass spectrometry.

B. Liu, Chao Han, Xiangzhun Chen, 2012, Journal of food science.

Microwave-assisted extraction and determination of cyanuric acid residue in infant formula samples by liquid chromatography-tandem mass spectrometry.

Yongfang Zhou, Chao Han, Xinxiang Lei, 2011, Food chemistry.

Determination of hexabromocyclododecane diastereoisomers in Sargassum fusiforme and comparison of the extraction efficiency of ultrasonication, microwave-assisted extraction, Soxhlet extraction and pressurised liquid extraction.

Wen Xie, Chao Han, Xiaomei Chen, 2010, Journal of separation science.

Determination of a metabolite of nifursol in foodstuffs of animal origin by liquid-liquid extraction and liquid chromatography with tandem mass spectrometry.

Chao Han, Chaomin Zhao, Li Qu, 2017, Journal of separation science.

Determination of four flavorings in infant formula by solid-phase extraction and gas chromatography-tandem mass spectrometry.

Qian Miao, Chao Han, Chengjun Wang, 2014, Journal of agricultural and food chemistry.

Determination of vanillin, ethyl vanillin, and coumarin in infant formula by liquid chromatography-quadrupole linear ion trap mass spectrometry.

B. Liu, Chao Han, Chengjun Wang, 2014, Journal of dairy science.

Rapid identification and quantification of five major mogrosides in Siraitia grosvenorii (Luo-Han-Guo) by high performance liquid chromatography–triple quadrupole linear ion trap tandem mass spectrometry combined with microwave-assisted extraction

X. Hou, Kailai Xu, Chao Han, 2014 .

Microwave-assisted extraction and determination of dicyandiamide residue in infant formula samples by liquid chromatography-tandem mass spectrometry.

Chao Han, Xiangzhun Chen, Yan Shen, 2013, Journal of dairy science.

Microwave-assisted extraction and determination of cyanuric acid residue in pet food samples by liquid chromatography-tandem mass spectrometry.

Yongfang Zhou, Chao Han, Biqi Xia, 2011, Journal of separation science.