C. A. Paiva

Effect of different doses, application forms and sources of P in the conservation of seedless watermelon

E. Aroucha, J. F. Medeiros, N. O. Araújo, 2016 .

Impact of Salinity on Quality and Post-Harvest Conservation of Gherkin (Cucumis anguria L.)

E. Aroucha, L. V. Nascimento, J. F. Medeiros, 2018 .

Extended shelf life of melons using chitosan and graphene oxide‐based biodegradable bags

R. Leite, F. Santos, E. Aroucha, 2020 .

Physical and chemical characteristics of acerola and melon jellies during storage

E. Aroucha, Rafael Ferreira de Araújo, N. O. Araújo, 2015 .

Effect of main stem pruning and fruit thinning on the postharvest conservation of melon.

E. Aroucha, J. F. Medeiros, I. B. D. Nascimento, 2018 .

Tommy Atkins mango (Mangifera indica L.) postharvest quality with cassava starch, chitosan and pectin based coatings

T. A. Oliveira, R. Leite, E. Aroucha, 2017 .

Influence of the main stem pruning and fruit thinning on quality of melon

E. Aroucha, J. F. Medeiros, R. Ferreira, 2016 .