R. Mazac

Assessing the Use of Food Waste Biochar as a Biodynamic Plant Fertilizer

R. Mazac, Rachel Mazac, 2016 .

An Approach for Integrating and Analyzing Sustainability in Food-Based Dietary Guidelines

J. Black, Barbara Seed, Kerry Renwick, 2021, Frontiers in Sustainable Food Systems.

Transitioning beyond urban green space accessibility indicators: Case illustration of a novel diversity planning tool applied to Vantaa, Finland

S. Candy, T. Kemppainen, Megan L. Resler, 2023, Environmental and Sustainability Indicators.

Examining sustainability in food-based dietary guidelines : an international comparison and systems thinking framework for sustainable dietary guideline development

R. Mazac, 2019 .

Bridge over troubled water: managing compatibility and conflict among thought collectives in sustainability science

T. McPhearson, H. Tuomisto, C. Raymond, 2021, Sustainability Science.

Incorporation of novel foods in European diets can reduce global warming potential, water use and land use by over 80%

H. Tuomisto, M. Jalava, Natasha Järviö, 2022, Nature Food.

The Post-Anthropocene Diet: Navigating Future Diets for Sustainable Food Systems

H. Tuomisto, R. Mazac, 2020 .