Jin Quan

Glycine Betaine and β-Aminobutyric Acid Mitigate the Detrimental Effects of Heat Stress on Chinese Cabbage (Brassica rapa L. ssp. pekinensis) Seedlings with Improved Photosynthetic Performance and Antioxidant System

Zhujun Zhu, Seung-Beom Hong, Wei-wei Zheng, 2022, Plants.

Glutamic Acid and Poly-γ-glutamic Acid Enhanced the Heat Resistance of Chinese Cabbage (Brassica rapa L. ssp. pekinensis) by Improving Carotenoid Biosynthesis, Photosynthesis, and ROS Signaling

Zhujun Zhu, Seung-Beom Hong, Wei-wei Zheng, 2022, International journal of molecular sciences.

Transcriptomic Analysis of Heat Stress Response in Brassica rapa L. ssp. pekinensis with Improved Thermotolerance through Exogenous Glycine Betaine

Seung-Beom Hong, Liai Xu, Zewei Li, 2023, International journal of molecular sciences.