S. Abou-Donia

5 – Manufacture of egyptian, soft and pickled cheeses

S. Abou-Donia, 1996 .

Technical note: Utilization of citrus wastes for the production of fungal protein

S. Abou-Donia, M. E. O. Labaneiah, M. Mohamed, 2007 .

Influence of selected sugars and temperature on fatty acids composition in Candida lipolytica

M. Tahoun, S. Abou-Donia, R. Mashaley, 1986, Applied Microbiology and Biotechnology.

Egyptian Domiati soft white pickled cheese

S. Abou-Donia, 1986 .