C. Fiorentino

Uptake of Escherichia coli, Vibrio cholerae non-O1 and Enterococcus durans by, and depuration of mussels (Mytilus galloprovincialis).

L. Monticelli, A. Nostro, A. Marino, 2005, International journal of food microbiology.

Ochratoxin A production by Aspergillus westerdijkiae in orange fruit and juice.

Antonia Nostro, Andreana Marino, Caterina Fiorentino, 2009, International journal of food microbiology.

Effect of Temperature on Production of Ochratoxin A by Aspergillus niger in Orange Juice

F. Spataro, A. Nostro, A. Marino, 2014 .

Ochratoxin A production by Aspergillus westerdijkiae in orange fruit and juice.

A. Nostro, A. Marino, C. Fiorentino, 2009, International journal of food microbiology.