Jinwei Xin

Comparison of Gut Microbiota of Yaks From Different Geographical Regions

Huayi Suo, Jiajia Song, Wénwén Liú, 2021, Frontiers in Microbiology.

A broad-spectrum novel bacteriocin produced by Lactobacillus plantarum SHY 21–2 from yak yogurt: Purification, antimicrobial characteristics and antibacterial mechanism

Huayi Suo, Hongwei Wang, Jiajia Song, 2021 .

Qingke β-glucan synergizes with a β-glucan-utilizing Lactobacillus strain to relieve capsaicin-induced gastrointestinal injury in mice.

Huayi Suo, Hongwei Wang, Jiajia Song, 2021, International journal of biological macromolecules.