Maria G Daskalaki

发表

C. Tsatsanis, M. Helms, S. Kampranis, 2017, The Journal of Immunology.

F. Remize, José M. Lorenzo, Cyrielle Garcia, 2019, Green Extraction and Valorization of By-Products from Food Processing.

C. Tsatsanis, S. Kampranis, Maria G Daskalaki, 2018, Journal of cellular physiology.

E. Ioannou, V. Roussis, L. Tziveleka, 2016, Journal of Natural Products.

P. Tsichlis, C. Tsatsanis, Eleni Vergadi, 2022, Current topics in microbiology and immunology.