F. Hale

发表

The microbiological determination of amino acids. 1. Valine, leucine, and isoleucine.

C. M. Lyman, K. A. Kuiken, W. H. Norman, 1943 .

Amino Acids in Feedstuffs, Essential Amino Acid Content of Farm Feeds

C. M. Lyman, K. A. Kuiken, F. Hale, 1956 .

The microbiological determination of amino acids. 2. Glutamio acid.

K. A. Kuiken, F. Hale, L. Blotter, 1945 .

The relation of maternal vitamin A deficiency to microphthalmia in pigs.

F. Hale, 1937 .

Factors which influence the stability of tryptophan during the hydrolysis of proteins in alkaline solution.

C. M. Lyman, K. A. Kuiken, F. Hale, 1947, The Journal of biological chemistry.

The Relation of Vitamin a to Anophthalmos in Pigs

F. Hale, 1935 .

Use of cottonseed meal in swine rations.

C. M. Lyman, F. Hale, H. A. Smith, 1958 .

Effect of Protein Level in the Ration on Gossypol Tolerance in Growing-Fattening Pigs

C. M. Lyman, F. Hale, 1957 .

Processing Cottonseed Meal

C. M. Lyman, F. Hale, B. R. Holland, 1944 .

PIGS BORN WITHOUT EYE BALLS

F. Hale, 1933 .

The Essential Amino Acid Content of Cottonseed, Peanut and Soybean Products.

C. M. Lyman, K. A. Kuiken, F. Hale, 1947 .

The Effects of Bacitracin, Penicillin and Arsanilic Acid on Growth Rate and Feed Efficiency in Swine

C. M. Lyman, H. Kunkel, F. Hale, 1954 .

The Effect of Feeding Isopropanol Extracted Cottonseed Meal on the Storage Quality of Eggs

C. M. Lyman, K. A. Kuiken, F. Hale, 1948 .

Effect of Feeding Chloromycetin Mycelial Meal upon the Growth and Fecal Microflora of Swine

J. R. Couch, R. Jacobs, F. Hale, 1953 .

The Relative Accuracy of One-Day and Three-Day Weights of Pigs

F. Hale, C. Godbey, 1936 .