J.H. He

Impact of heat stress and nutritional interventions on poultry production

Q. Yu, M. A. Arowolo, Shaoping He, 2018, World's Poultry Science Journal.

Effect of slaughter weight on carcass characteristics, meat quality, and lipidomics profiling in longissimus thoracis of finishing pigs

Qingyu Zhao, Jing Li, C. Tang, 2021 .